Chocolate Making Classes 1

Learn to make chocolates with different fillings :

Butterscotch, Rum ‘n’ raisin, Bounty bar, Mint center / Fruit center / Coffee center, Marzipan centre, Coffee peanut brittle, Honey dew, Marble chocolate, Chocolate crackle, Peanut soft centre, Praline chocolate, Fondant chocolate, Fig ‘n’ honey, Roasted almonds.